Unmatched flavor. Every pitmaster has a few trade secrets, and choosing the proper wood for smoke flavoring is one of the most important. From the mild, subtle sweetness of the fruit woods to the mellow richness of pecan or the unmistakable bite of oak — the wood you choose defines the success of your cooking.
Fresh cut. GrilleWood guarantees the finest-quality chips and chunks cut fresh for your order to infuse unmatched flavor into every entree