Competing since 2001, Gray and Pellet Envy have racked up more wins than any other team on the national circuit since 2006. Other claims to fame include:
More perfect scores in competition barbecue than the next four teams combined
79 championships won out of 397 events from coast to coast
10 straight seasons as a nationally ranked team
Following up as the national champion in 2009, Gray was the runner-up national champion in 2010 and has been named the best pork ribs cook and brisket cook in the entire country.
Additionally, Gray has competed in the Jack Daniel’s World Invitational Championship seven times in his short career. All while teaching his exclusive BBQ classes, educating the public and promoting barbecue as America’s only true cuisine.